Flank Steak Recipe Ingredients
* 1/4 cup soy sauce
* 3 tablespoons honey
* 2 tablespoons distilled white vinegar
* 1/2 teaspoon ground ginger
* 1/2 teaspoon garlic powder
* 1/2 cup vegetable oil
* 1 1/2 pounds
flank steak
FLANK STEAK RECIPE INSTRUCTIONS
1. In a blender, combine the soy sauce, honey, vinegar, ginger, garlic powder, and vegetable oil.
2. Lay steak in a shallow glass or ceramic dish. Pierce both sides of the steak with a sharp fork. Pour marinade over flank steak, then turn and coat the other side. Cover, and refrigerate 8 hours, or overnight.
3. Preheat grill for high heat.
4. Place grate on highest level, and brush lightly with oil. Place steaks on the grill, and discard marinade. Grill flank steak for 10 minutes, turning once, or to desired doneness. Cool. Enjoy the Barbequed Marinated Flank Steak recipes !!!
Barbequed Marinated Flank Steak Video :
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